Sign-ups for Friday afternoon's activities are now closed. Upon arrival to the castle grounds, guests staying in the lodges will have a moment to drop off their things in their rooms before activities commence. The activities are within walking distance of the lodges themselves, and once each event concludes guests will return to their respective lodges to refresh before dinner. Castle guests will be shuttled back to their rooms at the conclusion of the afternoon's activities.

Shuttles will arrive at the guest lodges to transport guests back to the castle for dinner.

Dinner in the Dining Room. No need to over-dress, the bride and groom will be in nice jeans and sweaters!

After dinner, guests are invited to partake in a whisky & gin tasting in the Vaulted Cellar. Non-alcoholic drinks will also be available.

Guests staying in lodges will board the shuttles to be taken back to their respective rooms for the night.

The castle will deliver a breakfast basket to your rooms on Saturday morning. It will be light, i.e. fruit, pastries, etc., so feel free to explore Lauder’s cafes and bakeries if you feel so inclined.

Lunch platters will be delivered to each lodge around 12:30pm. They will include a selection of salads, sandwiches, savory pastries, fresh breads, fresh fruit, crudites, & hummus. A similar lunch spread will be available in the Victorian Kitchen for those staying in the castle apartments.

Shuttles will arrive at the guest lodges to transport guests to the castle for the wedding ceremony.

Weather permitting, the ceremony will take place in the castle's rose garden.

Join us in celebration in the Front Hall for live jazz music, drinks, and canapés!

An expertly crafted 5 course tasting menu will be held in the Drawing Room.

We will be returning to the Vaulted Cellar for post-dinner drinks, desserts, and more live jazz!

Shuttles will arrive between 10pm-11pm to take guests back to their lodges at their leisure. All celebrations must conclude by 11pm at the latest, per castle rules.

Shuttles will arrive at the guest lodges around 9am to transport remaining guests and their luggage to the castle for brunch with the newlyweds. All guests leaving on Sunday must be fully checked out of their rooms by 10am.

Provided by our caterers, brunch will be held in the castle’s Victorian kitchen. A full continental breakfast will be available starting at 9am, including cold meats, cheeses, fruits, yogurts, and a selection of breads & pastries. A traditional cooked breakfast will begin at 9:30am, with options including fried eggs, link sausage, bacon, potato scones, Black Haggis, and more.

An email will be forthcoming with details regarding transport for all remaining guests after brunch has concluded.